This traditional 300-year-old seafront free house has been proudly family-owned and run for over 20 years. With an enthusiastic landlord and a genuine passion for real ale, the pub regularly serves a rotating selection of ales from across the South West, alongside carefully sourced guest beers and specialist requests to keep the range fresh and interesting. Renowned for their wonderful food as well as their warm, traditional atmosphere, the pub has built a strong reputation locally and further afield. It is particularly famous for its popular annual beer festivals, which celebrate locally sourced produce, regional breweries and farmhouse ciders. Full of character and maritime heritage, this welcoming coastal pub remains a favourite destination for ale lovers, food enthusiasts and visitors seeking an authentic traditional pub experience by the sea.